Dredge the Beef in the Cocoa Powder and Flour Mix

This succulent Beefiness Stew Crockpot Recipe is a family favorite. Even my picky eaters enquire for seconds when I brand this easy crock pot beefiness stew!

Fabricated with simple ingredients, this wearisome cooker beef stew is the perfect comfort food to take set and waiting on a cold night. Even if you lot don't know how to brand beef stew, I promise that this easy stew recipe will produce absolutely scrumptious results!

Beef stew with carrots, potatoes and peas in a black crock pot with a ladle

Beef STEW RECIPE

One of the things I love nearly about this recipe is that it'south a pretty flexible recipe. You lot can switch up the ingredients and even some of the cooking methods.

My family enjoys this beefiness stew made with potatoes, carrots and peas. Whatsoever combination of those beefiness stew ingredients volition work, but you can also get creative. Mushrooms, celery, pearl onions, turnips and even radishes tin likewise exist added to this yummy stew recipe. This is a dandy recipe to adapt to either your family unit'southward tastes or whatsoever ingredients yous take on hand.

Beef stew with peas and carrots in a bowl with a spoon

In many beef stew recipes the principal ingredient is listed as "stew meat". Stew meat is kind of a catch all phrase. When I'm trying to effigy out what the best meat for beef stew is, I like a bit more guidance than that. It'due south helpful to have a few meat options as it makes information technology easier to shop the sales.

Best MEAT FOR BEEF STEW

While you lot can buy pre-cutting "stew beefiness" information technology'due south not normally the choice I become with. In general tough cuts of beef with plenty of collagen are platonic for beef stew. These are often found from either the front shoulder or the rear end. A bonus is that these are often less expensive cuts of beefiness.

The goal with beef stew is to find flavorful cuts of meat that are tender, juicy and melt in your mouth afterwards cooking. To achieve this, the right cut of beefiness combined with deadening and depression oestrus is key.

Here are a few good choices for meat:

  • Chuck, Chuck Shoulder, Chuck Roast, Meridian Chuck
  • Bottom Round Roast, Bottom Centre Roast, Rump Roast, Top Round, Round Tip Roast
  • Pot Roast, Beef Shank, Boneless Beef Short Ribs

My go to is typically chuck, only if some other 1 of the cuts is on sale, I won't hesitate to go with it.

CROCK POT Beef STEW

Now that you've selected your beefiness, the next decision is if you are going to sear your beef. My recommendation is always to sear your meat before using it for beefiness stew. If even so you are in a bustle, or just don't want to sear your stew meat, y'all will still have delicious dinner. You just won't accept quite as much flavor, merely information technology will be fine, I skip this step about one-half the time.

Should You Sear Meat For Beef Stew?

Searing, or browning, your meat is all almost building flavor. When yous sear your meat, you cook it at a high temperature until a crust starts to form and the surface begins to caramelize. This really helps to creates that deep and savory season. I typically cutting my beef into chunks, dredge in flour, salt and pepper, then sear it in two batches.

Tips For Searing Meat For Stew

  1. When you sear meat, your pan needs to be HOT. The high temperature helps caramelize the meat.
  2. Cooking oil in your pan helps create fifty-fifty caramelization and preclude uneven cooking.
  3. Don't overcrowd the pan. This is why I brown my stew meat in two batches. Two pounds of stew meat in one pan is overcrowded. When you don't take any room betwixt the pieces of meat, you end upwards steaming your meet instead of searing.
  4. Meat releases from the pan in one case seared. If you place your meat into your hot pan and attempt and turn it besides soon, it volition most likely stick to the pan. In one case it has seared, it should easily plough over for yous to allow you to brownish the remaining sides.I don't fuss too much in making sure every square inch of my meat is seared, I'k in the almost is skilful plenty camp on that one.
  5. Afterward yous transfer your beef to your crock pot, there is nonetheless one more thing to do with that hot pan! Use some of the beef broth in the recipe to deglaze the pan.This will allow yous to scrape all those delicious little flavor packed beef bits off the pan so y'all can transfer them to your beefiness stew crockpot for cooking.

Crockpot Beef Stew Recipe

Pan For Searing Meat

I sear my stew meat in my All-Clad 3qt Saute Pan. This is my all time favorite piece of cookware. My Dad gave information technology to me as a souvenir three years ago and every single time I use it, I'm pretty smitten with it.

Granted most of my cookware is older than my kids, and we've probably eaten style also much Teflon blanket, just my point is this. If you have one NICE pan in your collection, this i gets my vote. I love this pan then much I gave one to my banana and one a friend this Christmas!

bowl of beef stew with green peas and carrots and a spoon

HOW TO Brand Beefiness STEW IN A CROCKPOT

Vegetables For SLOW COOKER Beef Stew

Not only exercise you have some flexibility in what vegetables you use in this beefiness stew recipe, you there is some flexibility in how long you cook them. My family strongly prefers our veggies on the more firm side. Because of this, I add my carrots and potatoes mid-fashion through the cooking time. This is totally a personal preference.

Likewise, see those prissy, bright green peas? I thaw frozen peas and add them right before serving. I strongly dislike mushy nighttime green peas. They remind me of canned peas from my babyhood. Thawed frozen peas will melt very quickly in your beefiness stew, then you can add them in a few minutes before serving if desired. Brand sure they are thawed, if yous add together frozen peas to the beef stew crockpot, you're going to bring the temperature downward quickly.

Thickening Beef Stew

When making stew, I desire stew, not soup. A thin, runny beef stew is never the outcome I'one thousand going for. To assistance thicken up my beef stew I brand a slurry of the stew goop and cornstarch. 30 minutes prior to serving, I scoop out about 1/2 cup of the liquid from my beefiness stew crock pot. To that I add 2-iii teaspoons of cornstarch which I quickly whisk to blend.

Once blended I cascade the slurry into my stew, gently stir it into the crock pot, then permit information technology end cooking. That little chip of slurry to thicken beef stew always does the job.

USING A CROCK POT TO MAKE Beef STEW

There are so many crock pots on the marketplace. From different sizes to styles, there is quite a bit of variation in crock pots and slow cookers. Hither are a few helpful tips for making beef stew in a crock pot.

Crock Pot Size

For this recipe I used my 5-quart Crock Pot. My communication would exist non to go any smaller than that. A 4-quart might work, simply yous won't have much room for stirring. Crock pots that are half-dozen-quarts would work smashing, and you lot tin probably get away with a vii-quart besides.

If you lot are in demand of a new crockpot, I currently accept my heart on this 6-quart CrockPot. It'southward extremely well priced and has a tremendous number of positive reviews. It's a bully, simple dull cooker.

If you are looking for something programmable, this Hamilton Beach Set and Forget Slow Cooker fifty-fifty includes a temperature probe. The price is pretty reasonable as well.

Crockpot Cooking Times

I've owned a couple unlike slow cookers and crockpots. One consequent affair I've found is that they aren't actually that consistent in their cook times.The same recipe in a four-quart crockpot isn't going to cook at the same rate as if yous put information technology in an eight-quart crock pot. While my slow cooker simply has Loftier, Low and Warm for temperature settings, others have far more specific settings.

Add in age, how well the lid seals, how often the lid is opened, and basically cook times aren't e'er black and white in a deadening cooker. Use the times listed in this recipe, and others, every bit a guide.

The more y'all use your crock pot the better thought yous will have of how it cooks. I had one crockpot that ran very hot, where warm was more like high. When you lot know if your crockpot runs a scrap warm or absurd, you can compensate with your cooking times.

CLICK TO PIN AND SAVE Beef STEW CROCKPOT RECIPE

RECIPE NOTES:

This recipe has been so popular that I've gotten some bang-up feedback. Here are some tips based on what y'all accept all had to say!

  • If y'all prefer, the vegetables and potatoes can exist added with the stew meat. I personally do not similar my veggies even the slightest chip mushy, so I add them afterward the stew meat in this recipe.
  • For a runnier / more than brothy stew, only add an additional loving cup or two of beefiness broth.
  • The seasonings in this recipe are on the balmy side, to fit my family unit's tastes. However if your family likes a more than intense flavor, then feel free to add more seasonings to fit your tastes.
  • For a fun serving option, serve in staff of life bowls.

If you like this recipe, make certain to as well bank check out my Mississippi Pot Roast and Slow Cooker Beef Stroganoff!

Crock Pot Beef Stew

Crock Pot Beef Stew

Class Principal Grade

Cuisine American

This succulent Beef Stew Crockpot recipe is a family unit favorite and picky eater approved! Fabricated with unproblematic ingredients, this slow cooker beef stew is the perfect comfort food to have ready and waiting on a cold night.

Prep Fourth dimension thirty mins

Melt Fourth dimension 4 hrs

Full Time 4 hrs 30 mins

Servings eight servings

  • 2 pounds beef stew meat cut into approximately 1-inch pieces
  • 1/4 loving cup all-purpose flour
  • one teaspoon salt
  • i/2 teaspoon ground black pepper
  • 1 teaspoon paprika
  • 3 tbsp olive oil
  • ane clove garlic minced
  • 1 onion diced
  • two teaspoon Worcestershire sauce
  • 1 1/2 cups beefiness broth separated
  • 4 medium size potatoes diced into approximately i-inch pieces
  • iv large carrots sliced
  • 3/4 cup frozen peas thawed
  • 2-3 tsp cornstarch
  • Ready a Crock Pot or wearisome cooker by spraying with non-stick cooking spray. Gear up aside.

  • Combine flour, salt, paprika and pepper and identify into a large freezer style Ziploc bag.

  • Identify half the meat into the back and milk shake to coat beef.

  • Estrus olive oil in a large sauté pan. Add garlic and diced onions to pan and saute. Add the flour coated beefiness to the pan and sear on all sides. Once browned, remove meat, onions and garlic from pan and identify in crock pot.

  • Place remaining meat into bag with flour and seasonings, and shake to coat. Echo process of searing, then transfer to slow cooker.

  • Once all meat has been removed from pan, pour approximately i/2 of the beefiness broth into the hot pan to deglaze. Use a spatula to scrape the dark-brown $.25 off of the bottom. Pour beef broth, with browned $.25, into the Crock Pot.

  • Pour remaining beef broth into Crock Pot, along with Worcestershire sauce. Seal tiresome cooker and cook on high for two hours or on low for iv hours.

  • After cooking for 2 or 4 hours, remove lid and add together potatoes and carrots. Gently stir to combine. Place lid back on Crock Pot and continue to cook for 1 and 1/2 hours on high or iii hours on low.

  • Create a slurry. Carefully scoop a small amount of the liquid out of the slow cooker (approximately 1/iv cup is fine) and transfer to a small heat resistant bowl or glass. Add 2-iii teaspoons of cornstarch to the liquid and whisk immediately to alloy. In one case blended and no lumps remain, pour mixture back into slow cooker and gently stir to combine.

  • Peas can be added at this point if desired, or added 10 minutes before cooking is complete.

  • Melt for an additional 30 minutes, and so serve.

    Beef Stew Recipe

NOTES:

If you prefer, veggies and potatoes can be added with the stew meat. I personally do not like my veggies even the slightest bit mushy, so I do not cook them as long equally the stew meat.

For a runnier / more than brothy stew, simply add an additional cup or ii of beef broth.

The seasonings in this recipe are balmy, to fit my family'south tastes. By all means, add more than seasonings if information technology fits your family's preferences.

Calories: 340 kcal | Carbohydrates: 29 grand | Protein: 29 g | Fat: 11 thousand | Saturated Fat: two m | Cholesterol: seventy mg | Sodium: 419 mg | Potassium: 1023 mg | Cobweb: three chiliad | Sugar: 3 g | Vitamin A: 5320 IU | Vitamin C: 14.6 mg | Calcium: 56 mg | Iron: iv mg

Bread To Get With Beef Stew

Beef stew actually is a great all in i pot meal. That said, I practise like to serve it with a succulent bread or roll on the side. I've got some corking breads to go with beef stew for you.

  • Easy Homemade Dinner Rolls are absolutely perfect to pair with this recipe.
  • My Jiffy Cornbread recipe, when paired with this stew, is the ultimate in comfort nutrient!

Dessert To Go With Beefiness Stew

Crock Pot Beefiness stew is such an bawdy and hearty meal, that you lot can go abroad without serving dessert. Simply nosotros all know dessert makes every meal meliorate! Hither are some peachy desserts to serve with beef stew…

  • My Easy Apple tree Crisp is a fabulous comfort food dessert to serve later beef stew.
  • Berry Crumble Bars are a succulent manner to finish off the meal. Added bonus, these are easy to make ahead of time!
  • If you are serving your beef stew during the holidays, a pocket-size slice of pecan pie would be a sweet fashion to go.
  • Chocolate more your fashion? My Easy Brownies made with cocoa powder always get rave reviews.
  • Each of these four desserts would be best served with a scoop of water ice cream. Barefeet In The Kitchen has the best, and easiest, homemade ice foam recipe.

I hope your family enjoys this delicious Beef Stew Crockpot meal as much equally mine does! If you'd like more dandy recipes similar this, make certain to sign up for my newsletter!

Originally published January 2019

batesonperclovery.blogspot.com

Source: https://www.lovefromtheoven.com/beef-stew-crockpot/

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